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Description
  This was something stupid I did for April Fool's Day, where I passed them off as chocolate covered raisins. This is a fun and harmless prank to anyone not expecting it.

Time
Prep Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hours

 Cost
Total Cost: $1.05
Cost per Serving: $1.05
Ingredients
- 1 medium head (45 g) Garlic, fresh ($0.48)
- 1/2 tbsp (7 g) Extra virgin olive oil ($0.09)
- 2 tbsp (30 g) Sugar free chocolate chips ($0.47)

Instructions
1.  Preheat oven to 400F and line small baking sheet with aluminum foil

2.  Cut garlic in half and take out the cloves. Leave the skin on

3.  Line small baking sheet or plate with parchment paper. Add garlic into chocolate and mix, being carful to not break up cloves. Transfer cloves to parchment paper

4.  Refrigerate to cool and solidify the chocolate. Store in a Ziploc in the fridge.

5.  Serve on April Fool's Day or to your worst enemy. If you're really evil, coat the garlic cloves raw, not roasted

Nutrition Facts
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Servings: 1
Calories: 250
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Total Fat: 16.2g (21 %)
 Saturated Fat: 6.3g (31 %)
 Trans Fat: 0g
 Polyunsaturated Fat: 0.8g
 Monounsaturated Fat: 4.6g
Cholesterol: 0mg (0 %)
Sodium: 8mg (0 %)
Total Carbohydrate: 31.9g (12 %)
 Dietary Fiber: 9.5g (34 %)
 Sugar: 2.6g
Protein: 5.0g (10 %)
------------------------------------------
Vitamin B12: 0mcg (0 %)
Vitamin D: 0mcg (0 %)
Potassium: 180mg (4 %)
Calcium: 81mg (6 %)
Magnesium: 11mg (3 %)
Iron: 3.1mg (17 %)
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 Glycemic Index: 26.2
Glycemic Load: 8.3
Sources of Inspiration
https://www.simplyrecipes.com/recipes/roasted_garlic/

Alternative Recipe Link (Whisk / Samsung Food)
https://s.samsungfood.com/mr6VY