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Description
Fajitas are a go to meal as they're a fun way to build your own food at the table. We'll have some sauteed chicken and peppers, along with rice, beans, cheese, tortillas, lettuce, and Tropical Fruit Salsa. Make tacos, or make it into a bowl, and mix it up as you see fit.

Time
Prep Time: 30 minutes
Cook Time: 45 minutes
Total Time: 1 hours 15 minutes

Cost
Total Cost: $9.33
Cost per Serving: $1.55

Ingredients
Chicken Marinade
- 2 lb (907 g) Boneless skinless chicken breast ($5.33)
- 1/3 cup (76 g) Fat free Italian dressing ($0.26)
- 1/3 cup (80 g) Hot sauce ($0.37)
- 1/3 cup (80 g) Lime juice ($0.41)
- 1/2 tbsp (7 g) Extra virgin olive oil ($0.09)
- 1 tbsp (3 g) Thyme, dried ($0.08)
- 1/2 tsp (1 g) Allspice, ground ($0.14)
- 1/2 tsp (1 g) Nutmeg, ground ($0.05)
- 1/4 tsp (1 g) Cinnamon ($0.01)

Onions & Peppers
- 3 medium (222 g) Bell pepper ($1.59)
- 2 medium (140 g) Onion ($0.46)
- 2 tbsp (28 g) Fat free Italian dressing ($0.09)
- 2 tbsp (30 g) Hot sauce ($0.13)
- 2 tbsp (30 g) Lime juice ($0.15)
- 1/2 tbsp (7 g) Extra virgin olive oil ($0.09)

Instructions
1.  Cut up the peppers and onions and add them to a large skillet. Dice up the chicken and add to a large bowl

2.  Prepare the marinade in a bowl and mix with the diced chicken - Italian dressing, hot sauce, lime, oil, thyme, allspice, nutmeg, and cinnamon

3.  Cook the peppers, onions, and seasoning (oil, Italian dressing, hot sauce, lime, and thyme) over medium heat until fully cooked. Set aside

4.  Cook the chicken over medium heat until fully cooked

5.  Add in the peppers and onion and mix

6.  Serve with Classic Rice and Beans, and Oat-Wheat Tortillas, or over a salad


Nutrition Facts
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Servings: 6
Calories: 233
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Total Fat: 6.5g (8 %)
Saturated Fat: 1.3g (7 %)
Trans Fat: 0.0g
Polyunsaturated Fat: 1.0g
Monounsaturated Fat: 2.6g
Cholesterol: 111mg (37 %)
Sodium: 807mg (35 %)
Total Carbohydrate: 12.3g (4 %)
Dietary Fiber: 1.7g (6 %)
Sugar: 9.0g
Protein: 35.0g (70 %)
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Vitamin B12: 0.4mcg (15 %)
Vitamin D: 0mcg (0 %)
Potassium: 657mg (14 %)
Calcium: 35mg (3 %)
Magnesium: 53mg (13 %)
Iron: 1.5mg (8 %)
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Glycemic Index: 28.0
Glycemic Load: 2.3

Alternative Recipe Link (Whisk / Samsung Food)
https://s.samsungfood.com/K4Gvb