Description
Coconut macaroons are such a simple healthy dessert, and are great for all you coconut lovers out there. I personally don't like coconut, but even I admit these are hay in the needle stack. To use up those extra yolks though, check out my Greek Yogurt Hollandaise Sauce
Time
Prep Time:
10 minutes
Rest Time:
30 minutes
Cook Time:
15 minutes
Total Time:
55 minutes
Cost
Total Cost:
Cost per Serving:
$0.15
Ingredients
Serving(s)
- 2 large Egg whites
- 3 tbsp Honey
- 1/2 tsp Vanilla extract
- 1/2 tsp Almond extract
- 1/4 tsp Salt
- 1/4 cup Oat flour
Instructions
Cook Mode Off: Prevents screen dimming
- With a hand mixer, beat together egg whites until soft peaks in a glass bowl. Carton egg white will work as well. 66 g is about 4 tbsp + 1 tsp
- Fold in honey, vanilla, almond extract, and salt. Mix in coconut and oats until fully combined and sticky. Chill the dough in the fridge for 30 minutes to harden
- Line a baking sheet with parchment paper. Use a cookie scoop to scoop the dough, and press it down with your hands in the scoop. Place onto the sheet, and you should have nice sphere-like cookies. Shape with your fingers if needed
- Bake at 325F for 15 minutes. Cookies will be lightly browned in the top and golden/dark on the bottom. Transfer to a wire rack to cool
- Optionally drizzle with melted chocolate (2 tbsp, 25 g), or dip the bottoms in chocolate
Nutrition Facts
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Servings: 20
Calories: 66
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Total Fat: 4.5g (6 %)
Saturated Fat: 4.4g (22 %)
Polyunsaturated Fat: 0.0g
Monounsaturated Fat: 0.0g
Cholesterol: 0mg (0 %)
Sodium: 35mg (2 %)
Total Carbohydrate: 6.0g (2 %)
Fiber: 1.4g (5 %)
Net Carbs: 4.6g
Total Sugar: 2.6g
Added Sugar: 2.6g (5%)
Protein: 0.5g (1 %)
Total Fat: 4.5g (6 %)
Saturated Fat: 4.4g (22 %)
Polyunsaturated Fat: 0.0g
Monounsaturated Fat: 0.0g
Cholesterol: 0mg (0 %)
Sodium: 35mg (2 %)
Total Carbohydrate: 6.0g (2 %)
Fiber: 1.4g (5 %)
Net Carbs: 4.6g
Total Sugar: 2.6g
Added Sugar: 2.6g (5%)
Protein: 0.5g (1 %)
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Vitamin B12: 0mcg (0 %)
Vitamin D: 0mcg (0 %)
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Calcium: 1mg (0 %)
Iron: 0.07mg (0 %)
Magnesium: 4mg (1 %)
Potassium: 12mg (0 %)
------------------------------------------Vitamin B12: 0mcg (0 %)
Vitamin D: 0mcg (0 %)
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Calcium: 1mg (0 %)
Iron: 0.07mg (0 %)
Magnesium: 4mg (1 %)
Potassium: 12mg (0 %)
Glycemic Index:
38.9
Glycemic Load:
2.1