Description
If you need yogurt, and you need it, like, right now, then here a dumb substitution for you. I've attempted to quickly "reverse engineer" plain nonfat greek yogurt. The result is a product as similar to greek yogurt as you can reasonably get in 5 minutes. It has the exact same nutrition facts, as shown in the table below, as well as a similar tangy and mildly sweet flavor.
Time
Prep Time:
5 minutes
Rest Time:
5 minutes
Total Time:
10 minutes
Cost
Total Cost:
Cost per Serving:
$1.06
Ingredients
Serving(s)
- 2/3 scoop Casein protein powder, vanilla
- 2 tbsp Psyllium husks, whole
- 1/2 tsp Liquid monk fruit
- 1/2 tsp Vanilla extract
- 1 tbsp Apple cider vinegar
- 1/4 cup Unsweetened almond milk
- 1/4 cup Water
Instructions
Cook Mode Off: Prevents screen dimming
Notes
- To make it dairy-free and vegan, replace the casein protein powder with pea protein (2/3 scoop, 21 g).
- Below is a nutritional comparison of the homemade DIY yogurt (both with casein and pea protein) and standard yogurt.
Nutrition Facts
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Total Fat: 0.6g (1 %)
Saturated Fat: 0.0g (0 %)
Sodium: 207mg (9 %)
Total Carbohydrate: 10.1g (4 %)
Fiber: 7.1g (26 %)
Net Carbs: 3.0g
Total Sugar: 1.5g
Protein: 17.1g (34 %)
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Vitamin B12: 0.51mcg (21 %)
Vitamin D: 0.6mcg (3 %)
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Calcium: 526mg (40 %)
Iron: 2.11mg (12 %)
Magnesium: 47mg (11 %)
Potassium: 242mg (5 %)
:
:
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:
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17.4
:
1.7
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:
9.0
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