Description
It's (almost) April Fool's Day, so let's do something dumb. Have you ever just straight up roasted an onion? It's actually surprisingly good. It can work as a zero effort vegetable addition to your plate, or as a topping for a sandwich or taco. If you like soft and sweet caramelized onions, this variation gets you about 80% there for next to no work.
Time
Prep Time:
5 minutes
Cook Time:
1 hour
Total Time:
1 hours
5 minutes
Cost
Total Cost:
Cost per Serving:
$0.36
Ingredients
Serving(s)
- 1 medium Onion
Instructions
Cook Mode Off: Prevents screen dimming
Nutrition Facts
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Total Fat: 0.1g (0%
0 % of Daily Value (78 g)
)
Saturated Fat: 0.0g (0%
0 % of Daily Value (20 g)
)
Polyunsaturated Fat: 0.0g
Monounsaturated Fat: 0.0g
Cholesterol: 0mg (0%
0 % of Daily Value (300 mg)
)
Sodium: 4mg (0%
0 % of Daily Value (2300 mg)
)
Total Carbohydrate: 10.3g (4%
4 % of Daily Value (275 g)
)
Fiber: 1.9g (7%
7 % of Daily Value (28 g)
)
Net Carbs: 8.4g
Total Sugar: 4.7g
Protein: 1.2g (2%
2 % of Daily Value (50 g)
)
------------------------------------------
------------------------------------------
Vitamin B12: 0.0mcg (0%
0 % of Daily Value (2.4 mcg)
)
Vitamin D: 0.0mcg (0%
0 % of Daily Value (20 mcg)
)
------------------------------------------
Calcium: 25mg (2%
2 % of Daily Value (1300 mg)
)
Iron: 0.23mg (1%
1 % of Daily Value (18 mg)
)
Magnesium: 11mg (3%
3 % of Daily Value (420 mg)
)
Potassium: 161mg (3%
3 % of Daily Value (4700 mg)
)
:
:
------------------------------------------
:
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19.0
:
1.9
------------------------------------------
:
9.1
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