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Description
  I was bored once and wanted to make possibly the simplest recipe ever. This chili is so easy that even a doorhanger could do it. No measuring, no cutting, just dump stuff in and go. It used an entire small container of chili powder, couldn't get any simpler than that lmao. Or make real chili using my recipe for Slow Cooker Chili

Time
Prep Time: 5 minutes
Cook Time: 8 hours
Total Time: 8 hours 5 minutes

 Cost
Total Cost: $12.63
Cost per Serving: $1.57
Ingredients
- 6x15.5 oz cans (2466 g) Kidney beans, drained and rinsed ($8.31)
- 28 oz can (794 g) Crushed tomatoes ($1.54)
- 2x4 oz cans (227 g) Diced green chiles ($1.70)
- 2.87oz container (81 g) Chili powder ($1.07)

Instructions
1.  Open all your containers


2.  Dump in and mix (don't drain anything)

3.  Cook covered on low for 8 hours. Divide into containers

Nutrition Facts
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Servings: 8
Calories: 325
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Total Fat: 3.6g (5 %)
 Saturated Fat: 0.7g (4 %)
 Trans Fat: 0g
 Polyunsaturated Fat: 1.7g
 Monounsaturated Fat: 1.5g
Cholesterol: 0mg (0 %)
Sodium: 1500mg (65 %)
Total Carbohydrate: 58.0g (21 %)
 Dietary Fiber: 19.7g (70 %)
 Sugar: 10.8g
Protein: 19.1g (38 %)
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Vitamin B12: 0mcg (0 %)
Vitamin D: 0mcg (0 %)
Potassium: 1220mg (26 %)
Calcium: 213mg (16 %)
Magnesium: 118mg (28 %)
Iron: 6.7mg (37 %)
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 Glycemic Index: 26.8
Glycemic Load: 15.6
Alternative Recipe Link (Whisk / Samsung Food)
https://s.samsungfood.com/TELdD