Description
I just found this awesome idea the other day - sweet potato toast. Just take some large slices of sweet potatoes, air fry (or toast) them, and then top with whatever you like! What a great gluten-free and grain-free alternative to standard toast without typical storebought bread.
Time
Prep Time:
5 minutes
Cook Time:
10 minutes
Total Time:
15 minutes
Cost
Total Cost:
Cost per Serving:
$0.08
Ingredients
Serving(s)
- 3 slices Sweet potato
Instructions
Cook Mode Off: Prevents screen dimming
- Preheat your air fryer to 400F.
- Take a large sweet potato, and cut 3 large, thin slices from the center, about 40 g each or 120 g total.
- Optionally lightly spray the top with oil, and optionally sprinkle with flaky salt.
- Air fry at 400F for about 10 minutes, flipping halfway, or until soft, tender, and lightly browned.
- Top with whatever you got!
Notes
- With the rest of the sweet potato, you can cut them into cubes and roast them for a side with dinner.
- Here are some great topping options. Nutrition facts per slice are below:
- 1/2 mashed avocado (50 g) and a fried egg
- 2 tbsp (30 g) hummus and everything bagel seasoning
- 2 tbsp (30 g) labneh cheese and 1/2 oz (14 g) smoked salmon
- 2 tbsp (30 g) creamy pesto dip and 2 slices (56 g) tomato
- 1/4 cup (56 g) nonfat cottage cheese and 1 tsp (7 g) honey
- 1 tbsp (16 g) natural peanut butter and 1/2 sliced banana (55 g)
- 1 tbsp (16 g) natural peanut butter and 1 tbsp (19 g) low sugar berry jam
- 1 tbsp (16 g) natural peanut butter and 1 tsp (7 g) honey
- 2 tbsp (32 g) protein nutella and 2 oz (56 g) sliced strawberries
- 1/4 cup (56 g) plain nonfat greek yogurt and 2 oz (56 g) blueberries
| Nutrient | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 |
|---|---|---|---|---|---|---|---|---|---|---|
| Calories | 192 | 106 | 77 | 101 | 96 | 177 | 157 | 149 | 104 | 100 |
| Protein | 7.9 g | 2.8 g | 7.6 g | 4.5 g | 6.5 g | 5.1 g | 5.2 g | 4.6 g | 8.8 g | 6.9 g |
| Fat | 12.7 g | 3.3 g | 0.9 g | 3.7 g | 0.2 g | 8.1 g | 8.2 g | 8.0 g | 1.4 g | 0.4 g |
| Net Carbs | 8.3 g | 13.3 g | 8.2 g | 10.7 g | 16.3 g | 20.0 g | 13.4 g | 14.6 g | 12.0 g | 15.7 g |
| Fiber | 4.6 g | 2.7 g | 1.2 g | 3.2 g | 1.2 g | 4.0 g | 4.6 g | 2.6 g | 3.7 g | 2.6 g |
Nutrition Facts
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Servings: 3
Serving Size: 1 slice (~35 g cooked, untopped)
Calories: 34
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Total Fat: 0.0g (0 %)
Sodium: 22mg (1 %)
Total Carbohydrate: 8.1g (3 %)
Fiber: 1.2g (4 %)
Net Carbs: 6.9g
Total Sugar: 1.7g
Protein: 0.6g (1 %)
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Vitamin B12: 0.0mcg (0 %)
Vitamin D: 0.0mcg (0 %)
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Calcium: 12mg (1 %)
Iron: 0.24mg (1 %)
Magnesium: 10mg (2 %)
Potassium: 135mg (3 %)
:
:
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:
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70.0
:
5.6
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:
9.2
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