Sweet Potato Toast
GF V DF VG NF SF

Recipe Nutrition Comment Print
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Description
I just found this awesome idea the other day - sweet potato toast. Just take some large slices of sweet potatoes, air fry (or toast) them, and then top with whatever you like! What a great gluten-free and grain-free alternative to standard toast without typical storebought bread.

Time
Prep Time:
5 minutes

Cook Time:
10 minutes

Total Time:
15 minutes

Cost
Total Cost:

Cost per Serving:
$0.08

Ingredients
Serving(s)
  • 3 slices Sweet potato

Instructions
Cook Mode Off: Prevents screen dimming
Pictures: Shown

Notes

Nutrient 1 2 3 4 5 6 7 8 9 10
Calories 192 106 77 101 96 177 157 149 104 100
Protein 7.9 g 2.8 g 7.6 g 4.5 g 6.5 g 5.1 g 5.2 g 4.6 g 8.8 g 6.9 g
Fat 12.7 g 3.3 g 0.9 g 3.7 g 0.2 g 8.1 g 8.2 g 8.0 g 1.4 g 0.4 g
Net Carbs 8.3 g 13.3 g 8.2 g 10.7 g 16.3 g 20.0 g 13.4 g 14.6 g 12.0 g 15.7 g
Fiber 4.6 g 2.7 g 1.2 g 3.2 g 1.2 g 4.0 g 4.6 g 2.6 g 3.7 g 2.6 g

Nutrition Facts
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Serving Size: 1 slice (~35 g cooked, untopped)
Calories: 34
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Total Fat: 0.0g (0 %)
Sodium: 22mg (1 %)
Total Carbohydrate: 8.1g (3 %)
Fiber: 1.2g (4 %)
Net Carbs: 6.9g
Total Sugar: 1.7g
Protein: 0.6g (1 %)
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Vitamin B12: 0.0mcg (0 %)
Vitamin D: 0.0mcg (0 %)
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Calcium: 12mg (1 %)
Iron: 0.24mg (1 %)
Magnesium: 10mg (2 %)
Potassium: 135mg (3 %)
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:
70.0

:
5.6

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:
9.2

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